Fastfold Oven

$119.99

64 reviews

The Fastfold Oven packs flat for compact storage, and quickly assembles to provide a functional camp oven that can bake anything from biscuits to brownies. To use, simply place the oven on the cook top of a Winnerwell stove or any stable heat source. A glass viewing window and integrated thermometer help you dial in the temp and keep an eye on baking foods.

    SPECS
    • Compatible with any Winnerwell Wood Burning Stove or stable heat source
    • Precision crafted in 304 stainless steel
    • Assembled Dimensions: 105.” x 13” x 10”
    • Packed Dimensions: 10.5” x 13” x 13”
    • Weight: 6.5 lbs
    FEATURES
    • Compatible with any Winnerwell Wood Burning Stove or stable heat source
    • Fastfold design with integrated clasps for quick assembly, no hardware or small parts to lose or misplace
    • Integrated thermometer and glass viewing window

    Customer Reviews

    Based on 64 reviews
    83%
    (53)
    9%
    (6)
    8%
    (5)
    0%
    (0)
    0%
    (0)
    A
    Alline Roberts
    Best little oven!

    Easy compacked oven and bake just about anything! We have two now! One in sprinter to travel with and one at our family’s river property!

    K
    Keith Hager
    Very nice

    Love it well made and folds nicely.

    M
    Mehmet Kilic
    Fastfold Oven

    This product is both robust and compact, performing admirably to fulfill its intended purpose. While I do wish Winnerwell offered a two-day delivery option, I was pleasantly surprised to receive the item the night before my camping trip. I utilized it during the excursion, and both myself and my family are thoroughly satisfied with its performance.
    BabyLonian Family

    K
    Karen Masters
    What I wanted

    I use to have a Coleman camping oven which was very good but used mostly over a single burner propane stove. I decided to go with Winnerwell this go round because I want it for my camping wood stove, as well as over a single burner propane stove. When using it on the latter, I put a folding steel grill grate (8 inches in height) over the propane burner so the oven is not directly on it. I also utilize a pizza stone for even heating on the bottom rack...but you figure out what to use that with. I will use the oven with propane option during power outages. Where I live we get a lot of storms and outages. As for the oven, it really needs a middle rack option and while not thick, it is sturdy enough for my needs and I'm pleased. Winnerwell has never let me down with their products.

    C
    Chad Ewing

    Thank you